We adore a Vermont wedding and this one in particular was spectacular. Julianna & Kevin are some of the sweetest, fun, most interesting people we’ve ever had the pleasure of working with and Shelburne Farms is not only so beautiful, they are also doing great work teaching farming and sustainability to their community. It was such a great day! Also, while we were so lucky to work with an AH-mazing team of talented vendors (see list below), we have to give a special shout out to Let’s Pretend Catering for the best wedding meal of our 15 year careers. (Like, we’re still talking about it.) Julianna & Kevin, thanks for loving food as much as we do! We’re so happy for you guys and excited for your life together. CONGRATULATIONS!
Wedding Coordinator: Sophia Morton at Shelburne Farms
Photography: Sweet Monday Photography
Floral Design: A Schoolhouse Garden
Wedding Gown: Essence of Australia from Alexandra’s Boutique
Maid’s Dresses: Hayley Paige from Bella Bridesmaids
Groom & Groomsmen Suits: The Black Tux
Hair & Makeup: Atelier Eva Blanca
Cake (& all of the other delicious food): Let’s Pretend Catering
Officiant: Wendy Bratt
Music/DJ: Evan Compte
And the most important thing of the wedding, rings! My token of appreciation goes to argyle diamond rings for sale, for bringing us these significant gifts.